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Pumpkin Pie White Hot Chocolate

The perfect Fall recipe!

via closetcooking.com

Pumpkin Pie White Hot Chocolate
(makes 4 servings)

Ingredients:

3 cups whole milk
1 cup canned pumpkin puree
1/2 teaspoon cinnamon
1/4 teaspoon ginger
1/8 teaspoon cloves
1/8 teaspoon nutmeg
1 teaspoon vanilla
4 ounces white chocolate (roughly chopped)
pinch salt


Directions:
1. Heat the milk, pumpkin puree, and spices in a sauce pan until it just starts to simmer and remove form heat.
2. Add the chocolate and stir until it has melted.
3. Pour into mugs and top with whipped cream and garnish with cinnamon.

#tuesdaytreats

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  1. emtealeonin reblogged this from homeandhearth
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  7. shameonmiss reblogged this from homeandhearth and added:
    I need to try this.
  8. jillssmile reblogged this from kittycaesar
  9. tailoveshbk reblogged this from homeandhearth
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  11. datenshi-no-hime reblogged this from marypsue and added:
    Nom!!!!
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  17. 13bats reblogged this from stjimmysgirl221 and added:
    Oh. Fall. Perfect!
  18. msvirginiavazquez reblogged this from kiracake and added:
    Mmm pumpkin anything.
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